A generous sampling of Potato Skins, spicy Brewery Wings, Cheese Sticks, Mountain Town Ribs and a Scotch Egg - 10.99

Tender calamari strips dusted with seasoned flour and lightly fried. Served w/ spicy Szechwan sauce -8.99

A classic cheesy blend of spinach and artichokes served with pita chips – 6.99

A lightly battered, super colossal onion fried and served with dipping sauce. Large enough for two! - 6.99

Two hard boiled eggs wrapped in spicy pork sausage, deep fried and served with beer mustard – 5.99

Six coconut battered shrimp served with Chef's sweet & sour sauce – 8.99

Two perfectly seasoned jumbo lump crab cakes served with roasted red pepper aioli- 9.99.

Served w/ Pita Chips and Fresh Vegetables - 6.99

Loaded with Cheddar & Monterey Jack cheeses, bacon bits and green onions. Served with ranch – 6.99

Chicken wings marinated in Gambler’s Golden Ale then fried to perfection. Tossed with our own Louisiana hot sauce – 6.99

Tri-colored tortilla chips piled high and smothered with nacho cheese. Layered with more chips and topped with shredded monterey jack, cheddar cheese and scallions.(Chicken or Beef) 1/2 9.99 Whole 14.99

Grilled southwest chicken, bell peppers and shredded cheese in a flour tortilla served with sour cream and salsa – 9.99

Lightly beer battered sticks deep fried and served with our house marinara – 5.99

1.99

Mountain Town's very own! A creamy blend of wild mushrooms make this a Mountain Town signature item - 4.99

Prepared daily by our Chef. Your server will gladly describe today's selections - 3.99

Creamy potato soup loaded with bacon, scallions and cheese - 4.99

Mixed greens, julienne granny smith apples, dried cherries and chopped walnuts tossed in maple vinaigrette dressing - 8.99

Crisp romaine lettuce with shaved parmesan tossed in classic Caesar dressing - 6.99 Add Chicken 8.99 Add Buffalo Chicken 8.99

Fresh baby spinach with mandarin oranges, pears, red onions, pecans and crumbled bleu cheese tossed in a raspberry vinaigrette dressing - 8.99 Add Chicken - 10.99

Mixed greens tossed with bell peppers, cucumbers, mushrooms, scallions and carrots. Topped with blackened tuna and served with house made Asian sesame dressing - 11.99

Seasonal vegetables wrapped with roasted red pepper hummus and shredded cheese- 7.99

Caesar chicken, lettuce, parmesan cheese and Caesar dressing - 8.99

Shaved prime rib wrapped with sauteed onion, peppers, swiss cheese, lettuce, and tomatoes in a mild horseradish-mayo sauce - 9.99

Marinated chicken breast in our housemade Louisiana hot sauce - wrapped with lettuce, cheese, onions, mushrooms, tomatoes, and ranch dressing - 8.99

Diced chicken breast, bacon, sun-dried tomatoes and scallions tossed with rainbow pasta in an asiago cream sauce - 13.99

Diced chicken breast, Cajun sausage, summer squash and mixed bell peppers served in a light Cajun sauce - 13.99

Sauteed chicken breast, broccoli, garlic and fettuccini tossed in a creamy Parmesan sauce - 13.99 Substitute Shrimp – 15.99

Shrimp and bay scallops sauteed with garlic and tomatoes in an herb cream sauce - 16.99

Jumbo chicken stuffed ravioli tossed with sun-dried tomatoes and scallions in a rich smoked gouda cream sauce- 14.99

Fresh Mahi-Mahi breaded with Japanese breadcrumbs and coconut. Baked to perfection and topped with fresh fruit salsa-17.99

Herb pecan crusted walleye, sauteed and topped with a maple remoulade sauce - 16.99

An 8 oz. sashimi grade tuna filet grilled medium rare and served with a wasabi-scallion butter - 17.99

Two skewers of ten shrimp grilled over an open flame and glazed in our award winning Orange BBQ sauce. Served over wild rice - 14.99

Fresh Norwegian salmon topped with our cranberry maple glaze and baked to perfection - 16.99

Ten beer battered fried jumbo shrimp served with cocktail sauce - 17.99

A medly of jumbo shrimp and scallops sauteed in garlic herb butter and fire roasted red peppers - 16.99

Eight coconut breaded shrimp fried to a golden brown and served with Chef's sweet and sour glaze - 15.99

Shrimp and bay scallops sauteed with garlic and tomatoes in an herb cream sauce - 16.99

1/2 lb. lobster tail broiled in white wine to perfection - 24.99

Fresh Lake Superior whitefish, lightly seasoned and broiled to perfection - 14.99

A 24 oz tender slow roasted bone-in barbeque pork shank. Presented on garlic mashed potatoes and served wih steamed vegetables - 21.99

A bonless chicken breast breaded with romano cheese and herb bread crumbs, topped with marinara sauce and melted parmesan cheese. Served with angel hair pasta - 14.99

Tender pork medallions lightly floured and sauteed. Topped with a rich morel mushroom sauce - 15.99

Tender pork medallions sauteed with portobello mushrooms, scallions, light cream and marsala wine - 16.99

Black Angus meatloaf smothered in gravy and served with vegetables and your choice of side - 13.99

A boneless chicken breast sauteed with bell peppers, cashews and scallions, finished with marsala wine and a touch of cream, presented on angel hair pasta - 15.99

Diced chicken breast sauteed with bell peppers, cashews, and scallions in a sweet and sour sauce and served on a bed of white rice - 12.99

Four chicken tenderloins fried to golden brown and served with ranch - 11.99

Chargrilled and served sizzling hot with fresh peppers, onions, flour tortillas, with sour cream, lettuce, shredded cheese and salsa. Steak - 16.99 Chicken 14.99

St. Louis style pork ribs slow roasted to fall off the bone and finished on natural wood charcoal for true BBQ flavor! Full Rack 18.99 SORRY NO SPLITTING Half Rack 15.99

A generous portion of slow roasted brisket glazed in BBQ sauce - 13.99

A half rack of our award winning barbeque ribs paired with our barbequed brisket - 22.99

A grilled 1/2 lb. skinless, boneless chicken breast glazed in our BBQ sauce and served with vegetables and your choice of a side - 12.99

A 1 lb. house cut of choice ribeye grilled to your liking - 20.99

A choice 1/2 lb. cut of sirloin grilled to your liking - 15.99

Jack Cheese, Onions, Mushrooms - 2.99 Bleu Cheese Crumbles - 1.99 Garlic Herb Butter - 1.99 Cajun - 1.00 Add a Grilled Shrimp Skewer (5) - 5.99

A boneless top loin of choice beef. 12 oz. cut – 19.99

A choice 10 oz. center cut of beef tenderloin served with vegetables and your choice of side – 24.99

Seasoned and slow roasted to perfection. 1/2 lb. cut – 17.99 1 lb. cut – 20.99

Shaved prime rib grilled with onions, peppers, mushrooms and parmesan Italian dressing, topped with American and pepper jack cheese. Served on a giant club roll - 11.99

Italian grilled chicken breast topped with sauteed peppers, onions, mushrooms, and smothered with gouda cheese. Served with mild chili mayo on a foccia bun - 10.99

A 1/2 lb. of Certified Angus Beef served on a freshly baked bun - 8.99

Our brewer's burger with a kick! A half pound of Certified Angus Beef topped with Cajun seasoning and smothered in sauteed onions and bleu cheese and served on a grilled focaccia bun - 10.99

A 1/2 lb. of Certified Angus Beef served with sliced jalapenos and pepperjack cheese on a freshly baked bun - 9.99

Slow roasted and tender, then smothered with BBQ sauce and served on a club roll - 11.99

Monday - Create your own pasta dish! $10.99

Tuesday - Eat as many Award Winning Ribs as you wish! $14.99

Wednesday - Assorted rolls made to order

Thursday - "Pint Night" all brewed beer is $2.00

Chef Doug's own weekend special creations

$9.99 for this tradtional homestyle pot roast dinner.

Choose Alfredo or Marinara Sauce

Cottage Cheese, Apple Sauce, Mashed Potatoes, Baked Potato or Steamed Vegetables

A French pastry filled with house made vanilla cream, drizzled with chocolate and caramel, topped with whipped cream and a cherry....5.99

2 scoops of French vanilla ice cream with Oreo cookie crumbs, chocolate and caramel sauces, pecans, whipped cream and a cherry...4.99

Bordeaux cherries, cherry Amaretto cheesecake with chunks of luscious dark chocolate and white chocolate amaretto mousse...5.99

Served in a cast iron skillet, topped with French vanilla ice cream, hot fudge and whipped cream...5.99

House made Key Lime Pie with graham cracker crust...4.99

A heaping scoop of French vanilla ice cream floating in a glass of our own Steam Engine Stout. Topped with whipped cream and a cherry. Sweeten it up by using our Raspberry Wheat or Blackberry Brew...5.99

Raspberry liqueur, coconut rum and pineapple juice, shaken and served in a perfectly chilled martini glass.

A fruit-acious blend of coconut and passion fruit rum, melon liqueur, pineapple and orange juice, topped with a splash of cranberry.

Creme de banana, coffee liqueur, Irish cream and creme de cocoa served chilled with a touch of whipped cream.

Irish cream, vanilla vodka, and coffee liqueur served with steaming hot coffee. Topped with whipped cream and a cherry.

Strawberries and amaretto blended with real French vanilla ice cream, topped with whipped cream.

A classic combination of creme de menthe, and creme de cocoa blended with French vanilla ice cream. Served in a glass drizzled with chocolate and topped with whipped cream.

Irish cream, vanilla vodka, and coffee liqueur lbended with French vanilla ice cream. Served in a chocolate drizzled glass topped with whipped cream.